OCSE-51 Vertical Filling Machine | Filling & Dispensing Equipment VIDEO
Vertical Filling Machine for Diverse Filling Applications
The OCSE-51 Vertical Filling Machine delivers versatile filling dispensing for commercial bakeries and food production facilities. With production capacity of 60-120 pieces per minute and product range of 10-120g, this vertical filling equipment handles meat, vegetables, bean paste, nuts, fruit preserves, and various spreads.
Vertical Dispensing System
The vertical design utilizes gravity-assisted feeding for consistent filling flow and accurate portioning. Fillings are loaded into the hopper and fed downward by a vertical stirring blade, then automatically dispensed through a food-grade stainless steel screw rod system. The vertical orientation ensures smooth flow for various filling consistencies from smooth pastes to chunky preserves.
System Features
- Gravity-Assisted Feeding: Vertical design with stirring blade ensures consistent filling flow for various consistencies
- High Production Speed: Processes 60-120 pieces per minute with adjustable portion sizes from 10-120g
- Versatile Filling Types: Handles meat, vegetables, bean paste, mixed nuts, fruit preserves with chunks, and spreads
- Stainless Steel Construction: Food-grade hopper and screw rod ensure hygiene and easy cleaning
- Interchangeable Nozzles: Multiple outlet sizes accommodate different filling specifications and product types
- Easy Maintenance: Simple disassembly design facilitates quick cleaning between production runs
Production Applications
Perfect for automated bakery and food production lines producing filled steamed buns, dumplings, mooncakes, filled pastries, and products requiring precise filling portions. The 10-120g range suits diverse product specifications across different production requirements.
Machine Specifications
- Model: OCSE-51
- Design: Vertical with stirring blade
- Capacity: 60-120 Pcs/Min
- Product Range: 10-120g
- Power: 380V, 1.5 Kw
- Weight: ≈160 Kg
- Dimensions: 800×500×1480 mm
