{"product_id":"oc-241a-semi-automatic-dough-pressing-machine-dough-pressing-equipment","title":"OC-241A Semi Automatic Dough Pressing Machine | Dough Pressing Equipment","description":"\u003ch2\u003eSemi Automatic Dough Pressing Machine Introduction\u003c\/h2\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0789\/3680\/1531\/files\/20251117152103_8_57.jpg?v=1766972319\" alt=\"OC-241A Semi Automatic Dough Pressing Machine | Dough Pressing Equipment Oucheng Machinery\" width=\"518\" height=\"476\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eOC-241A Semi Automatic Dough Pressing Machine \u003c\/strong\u003efeatures an advanced S-type continuous folding and pressing system that enhances the dough's elasticity and gloss. This compact and efficient machine can press up to 15 kilograms of dough at a time, making it ideal for medium-volume bakery production.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eHow It Works\u003c\/h2\u003e\n\u003cp\u003eThe dough undergoes repeated folding and pressing in the S-type continuous dough pressing machine, enhancing the dough's elasticity and gloss. The internal S-type continuous folding and pressing process increases the dough's extensibility and gloss, improving the gluten and density of the dough structure.\u003c\/p\u003e\n\u003cp\u003eEquipped with additional safety barriers and an emergency safety switch, the machine ensures operator protection during the internal S-type continuous folding and pressing process, providing peace of mind during operation.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eTechnical Specifications\u003c\/h2\u003e\n\u003ctable width=\"100%\" style=\"width: 100.061%; height: 19.6023px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 23.623%; height: 19.6023px; text-align: center;\"\u003e\u003cstrong\u003eModel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 25.7869%; height: 19.6023px; text-align: center;\"\u003eOC-241A\u003c\/td\u003e\n\u003ctd style=\"width: 26.5187%; height: 19.6023px; text-align: center;\"\u003e\u003cstrong\u003eOperation Mode\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 23.0714%; height: 19.6023px; text-align: center;\"\u003e Semi-Automatic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 23.623%; text-align: center;\"\u003e\u003cstrong\u003eDough Capacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 25.7869%; text-align: center;\"\u003eUp to 15 kg per cycle\u003c\/td\u003e\n\u003ctd style=\"width: 26.5187%; text-align: center;\"\u003e\u003cstrong\u003eVoltage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 23.0714%; text-align: center;\"\u003e380V 4P 50HZ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 23.623%; text-align: center;\"\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 25.7869%; text-align: center;\"\u003e160kg\u003c\/td\u003e\n\u003ctd style=\"width: 26.5187%; text-align: center;\"\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 23.0714%; text-align: center;\"\u003e750*1250*1100MM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eS-type continuous folding and pressing mechanism for superior dough quality\u003c\/li\u003e\n\u003cli\u003eHandles up to 15 kg of dough per cycle\u003c\/li\u003e\n\u003cli\u003eImproves dough extensibility, elasticity, and gloss\u003c\/li\u003e\n\u003cli\u003eEnhances gluten development and dough structure density\u003c\/li\u003e\n\u003cli\u003eCompact design: 750×1250×1100 mm footprint\u003c\/li\u003e\n\u003cli\u003eEnhanced safety features: protective barriers and emergency stop switch\u003c\/li\u003e\n\u003cli\u003eSemi-automatic operation for flexible production control\u003c\/li\u003e\n\u003cli\u003ePremium components: LEUZE sensors (Germany), SCHNEIDER relay and contactor (France)\u003c\/li\u003e\n\u003cli\u003eFood-grade materials: PU conveyor belt, chrome-plated pressing rollers, stainless steel construction\u003c\/li\u003e\n\u003cli\u003eLightweight at 160 kg for easier installation and relocation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eApplications\u003c\/h2\u003e\n\u003cp\u003ePerfect for bakery production requiring consistent, high-quality dough pressing with semi-automatic control. Suitable for a wide range of bakery products including bread, buns, pastries, croissants, puff pastry, and other laminated doughs. The S-type folding mechanism makes it ideal for products requiring superior dough texture, elasticity, and gluten development. Excellent choice for bakeries seeking quality dough processing without full automation complexity.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eMain Components\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSensors:\u003c\/strong\u003e LEUZE (Germany)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRelay \u0026amp; Contactor:\u003c\/strong\u003e SCHNEIDER (France)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCircuit Breaker:\u003c\/strong\u003e CHINT (China)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePower Supply:\u003c\/strong\u003e MEAN WELL (China)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrame:\u003c\/strong\u003e 45# steel and aluminum casting with food-grade stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConveyor Belt:\u003c\/strong\u003e Food-grade PU (Polyurethane)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDough Pressing Roller:\u003c\/strong\u003e Iron tube with hard chrome-plated surface\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePulley:\u003c\/strong\u003e Specialized food-grade materials\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 data-end=\"3786\" data-start=\"3757\" data-section-id=\"96lgeo\"\u003eComparison\u003c\/h2\u003e\n\u003ch3 data-end=\"3856\" data-start=\"3788\" data-section-id=\"1oe7zz3\"\u003eOC-241A Semi Automatic vs Fully Automatic Dough Pressing Machine\u003c\/h3\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" data-end=\"4371\" data-start=\"3858\"\u003e\n\u003cthead data-end=\"3915\" data-start=\"3858\"\u003e\n\u003ctr data-end=\"3915\" data-start=\"3858\"\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"3865\" data-start=\"3858\"\u003eItem\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"3890\" data-start=\"3865\"\u003eOC-241A Semi Automatic\u003c\/th\u003e\n\u003cth class=\"\" data-col-size=\"sm\" data-end=\"3915\" data-start=\"3890\"\u003eFully Automatic Model\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody data-end=\"4371\" data-start=\"3930\"\u003e\n\u003ctr data-end=\"4023\" data-start=\"3930\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"3947\" data-start=\"3930\"\u003eOperation Mode\u003c\/td\u003e\n\u003ctd data-end=\"3985\" data-start=\"3947\" data-col-size=\"sm\"\u003eManual feeding + automatic pressing\u003c\/td\u003e\n\u003ctd data-end=\"4023\" data-start=\"3985\" data-col-size=\"sm\"\u003eFully automatic feeding \u0026amp; pressing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4079\" data-start=\"4024\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4031\" data-start=\"4024\"\u003eCost\u003c\/td\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4058\" data-start=\"4031\"\u003eLower initial investment\u003c\/td\u003e\n\u003ctd data-end=\"4079\" data-start=\"4058\" data-col-size=\"sm\"\u003eHigher investment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4151\" data-start=\"4080\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4103\" data-start=\"4080\"\u003eOperation Complexity\u003c\/td\u003e\n\u003ctd data-end=\"4121\" data-start=\"4103\" data-col-size=\"sm\"\u003eEasy to operate\u003c\/td\u003e\n\u003ctd data-end=\"4151\" data-start=\"4121\" data-col-size=\"sm\"\u003eRequires trained operators\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4208\" data-start=\"4152\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4171\" data-start=\"4152\"\u003eProduction Scale\u003c\/td\u003e\n\u003ctd data-end=\"4189\" data-start=\"4171\" data-col-size=\"sm\"\u003eSmall to medium\u003c\/td\u003e\n\u003ctd data-end=\"4208\" data-start=\"4189\" data-col-size=\"sm\"\u003eMedium to large\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4298\" data-start=\"4209\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4223\" data-start=\"4209\"\u003eFlexibility\u003c\/td\u003e\n\u003ctd data-end=\"4265\" data-start=\"4223\" data-col-size=\"sm\"\u003eHigh, suitable for multiple dough types\u003c\/td\u003e\n\u003ctd data-end=\"4298\" data-start=\"4265\" data-col-size=\"sm\"\u003eBest for single product lines\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr data-end=\"4371\" data-start=\"4299\"\u003e\n\u003ctd data-col-size=\"sm\" data-end=\"4313\" data-start=\"4299\"\u003eIdeal Users\u003c\/td\u003e\n\u003ctd data-end=\"4347\" data-start=\"4313\" data-col-size=\"sm\"\u003eBakeries, restaurants, startups\u003c\/td\u003e\n\u003ctd data-end=\"4371\" data-start=\"4347\" data-col-size=\"sm\"\u003eLarge food factories\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003chr data-end=\"4376\" data-start=\"4373\"\u003e\n\u003ch2 data-end=\"4396\" data-start=\"4378\" data-section-id=\"ueb3p6\"\u003eFAQ\u003c\/h2\u003e\n\u003ch3 data-end=\"4475\" data-start=\"4398\" data-section-id=\"ucwcss\"\u003eQ1: What products can this semi automatic dough pressing machine process?\u003c\/h3\u003e\n\u003cp data-end=\"4602\" data-start=\"4476\"\u003eA: It is suitable for pizza dough, pastry sheets, dumpling wrappers, flatbread, tortillas, and other laminated dough products.\u003c\/p\u003e\n\u003ch3 data-end=\"4671\" data-start=\"4604\" data-section-id=\"agtcze\"\u003eQ2: Is this dough pressing machine suitable for small bakeries?\u003c\/h3\u003e\n\u003cp data-end=\"4802\" data-start=\"4672\"\u003eA: Yes. Its compact design and semi automatic operation make it ideal for small and medium bakeries with limited space and budget.\u003c\/p\u003e\n\u003ch3 data-end=\"4848\" data-start=\"4804\" data-section-id=\"7bvogg\"\u003eQ3: How do I adjust the dough thickness?\u003c\/h3\u003e\n\u003cp data-end=\"4989\" data-start=\"4849\"\u003eA: The machine features an adjustable roller system, allowing operators to easily control dough thickness according to product requirements.\u003c\/p\u003e\n\u003ch3 data-end=\"5039\" data-start=\"4991\" data-section-id=\"2jut9d\"\u003eQ4: What is the service life of the machine?\u003c\/h3\u003e\n\u003cp data-end=\"5164\" data-start=\"5040\"\u003eA: Under normal operation, the machine can last \u003cstrong data-end=\"5102\" data-start=\"5088\"\u003e8–15 years\u003c\/strong\u003e, with very low maintenance needed during the first 3–5 years.\u003c\/p\u003e\n\u003ch3 data-end=\"5226\" data-start=\"5166\" data-section-id=\"1cyx1tx\"\u003eQ5: Do you provide installation and after-sales support?\u003c\/h3\u003e\n\u003cp data-end=\"5340\" data-start=\"5227\"\u003eA: Yes. We offer \u003cstrong data-end=\"5316\" data-start=\"5244\"\u003eon-site installation, commissioning, and long-term technical support\u003c\/strong\u003e for overseas customers.\u003c\/p\u003e\n\u003chr data-end=\"5345\" data-start=\"5342\"\u003e\n\u003ch2 data-end=\"5363\" data-start=\"5347\" data-section-id=\"iqv0hz\"\u003eCTA\u003c\/h2\u003e\n\u003cp data-end=\"5547\" data-start=\"5365\"\u003eLooking for a \u003cstrong data-end=\"5429\" data-start=\"5379\"\u003ereliable semi automatic dough pressing machine\u003c\/strong\u003e for your bakery or food factory?\u003cbr data-end=\"5465\" data-start=\"5462\"\u003e📩 \u003cstrong\u003e\u003ca rel=\"noopener\" href=\"ouchengmachinery.com\" target=\"_blank\"\u003eContact us now\u003c\/a\u003e\u003c\/strong\u003e to get technical details, pricing, and customized solutions.\u003c\/p\u003e\n\u003cp\u003eEmail: ouchengmachinery@gmail.com\u003c\/p\u003e\n\u003cp\u003e            salesoucheng02@gmail.com\u003c\/p\u003e\n\u003cp\u003e            salesoucheng03@gmail.com\u003c\/p\u003e\n\u003cp\u003eWhatsApp: +86 13806725413\u003c\/p\u003e\n\u003cp\u003e                   +86 15958368945\u003c\/p\u003e\n\u003cp\u003e                    +86 15858310475\u003c\/p\u003e\n\u003cp\u003eWebsite: \u003ca rel=\"noopener\" href=\"ouchengmachinery.com\" target=\"_blank\"\u003eouchengmachinery.com\u003c\/a\u003e\u003c\/p\u003e","brand":"Oucheng Machinery","offers":[{"title":"Default Title","offer_id":47782165643515,"sku":"OC-241A","price":2142.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/3680\/1531\/files\/Semi-automatic_Dough_Pressing_Machine.png?v=1767754594","url":"https:\/\/ouchengmachinery.com\/es\/products\/oc-241a-semi-automatic-dough-pressing-machine-dough-pressing-equipment","provider":"Oucheng Machinery","version":"1.0","type":"link"}