OC-45A Horizontal Pinching Machine | Shaping & Forming Equipment

Brief Introduction

The OC-45A Horizontal Pinching Machine features a 9-blade design with blades made from food-grade specialized materials. The blades are detachable for easy cleaning and replacement, meeting hygiene standards. This horizontal configuration model is designed for efficient integration into production lines, delivering consistent pinching results with production capacity up to 130 pieces per minute.

How It Works

The machine features imported food-grade specialized blades (SGS polyethylene material UPE) offering a variety of round and patterned blade options for customization. The horizontal design allows for seamless integration with conveyor systems and production lines. The conveyor belt speed can be controlled independently, allowing precise synchronization with your production workflow.

Designed with an automatic lifting device that allows adjustable lifting height to accommodate different product requirements. Equipped with an automatic lubrication system to reduce blade wear during long-term high-speed operation, ensuring smooth, continuous performance with minimal maintenance.

Key Features

• Horizontal configuration for seamless production line integration
• 9-blade design with food-grade SGS polyethylene (UPE) material
• High-speed production capacity: 60-130 pieces per minute
• Product range: 10-120g (wider range than standard model)
• Detachable blades for easy cleaning and replacement
• Various round and patterned blade options for customization
• Automatic lubrication system reduces blade wear during high-speed operation
• Independent conveyor belt speed control
• Automatic lifting device with adjustable height for different products
• Energy-efficient: only 0.5 Kw power consumption
• Food-grade stainless steel blade disc and disc cover
• Premium components: SCHNEIDER relay (France), FOTEK proximity switch, LZCDM gearbox
• Food-grade materials: PU conveyor belt, UPE dough pressing rollers, stainless steel construction
• Compact horizontal design: 1200×950×1000 mm footprint
• Lightweight at 160 kg for easier installation

Applications

Perfect for automated bakery production lines requiring decorative pinching and shaping of dough products in a horizontal workflow. Ideal for creating traditional Chinese steamed buns (baozi), dumplings, mooncakes, filled pastries, and other products requiring decorative pinched edges or patterns. The horizontal configuration makes it especially suitable for continuous production lines with conveyor systems. Handles products ranging from 10-120g, making it versatile for various product sizes. The customizable blade patterns allow for various traditional and creative designs, while the adjustable lifting height accommodates different product shapes.

Technical Specifications

• Model: OC-45A
• Configuration: Horizontal
• Production Capacity: 60-130 Pcs/Min
• Product Specifications: 10-120g
• Blade Design: 9-blade configuration
• Blade Material: SGS polyethylene (UPE) - food-grade
• Blade Options: Various round and patterned designs
• Lubrication: Automatic system
• Lifting Device: Automatic with adjustable height
• Voltage: 380V 4P 50HZ
• Total Power: 0.5 Kw
• Weight: ≈160 Kg
• Dimensions: 1200×950×1000 mm

Main Components

• Relay: SCHNEIDER (France)
• Proximity Switch: FOTEK (China)
• Gearbox: LZCDM Lingzhi (China)
• Power Supply: MEAN WELL (China)
• Blade: SGS polyethylene material UPE (food-grade)
• Blade Disc/Disc Cover: Food-grade stainless steel
• Frame: 45# steel and aluminum casting with food-grade stainless steel
• Conveyor Belt: Food-grade PU (Polyurethane)
• Dough Pressing Roller: Food-grade UPE material
• Lubrication: Automatic system for blade longevity

FAQ

Q1: What products can the OC-45A pinching machine produce?

It is suitable for buns, bread rolls, cookies, stuffed dough products, and traditional pinched pastries with various fillings.

Q2: Is this pinching machine suitable for soft or filled dough?

Yes. The horizontal pinching structure is specifically designed to handle soft and filled dough without damaging the structure.

Q3: Can the machine be customized for different product sizes?

Yes. We provide customization options to adjust shaping size, dough weight, and forming requirements.

Q4: Is the machine easy to clean and maintain?

Yes. The food-grade stainless steel structure allows easy cleaning, and the simple mechanical design reduces maintenance costs.

Q5: Is this machine suitable for industrial-scale production?

Absolutely. The OC-45A is designed for continuous operation and is widely used in commercial bakeries and food factories.

Comparison

OC-45A Horizontal Pinching Machine vs Manual Pinching

OC-45A vs Vertical Pinching Machine