OC-1568A Fully Automatic Mooncake & Maamoul Production Line | Production Line

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Professional Mooncake & Maamoul Production Line

The OC-1568 is a high-capacity, fully automatic production line designed for commercial bakeries producing mooncakes, maamoul, and similar filled pastries. With production speeds up to 100 pieces per minute, this industrial-grade system delivers consistent quality and exceptional versatility.

Machine details

How Fully Automatic Mooncake & Maamoul Production Line Works

This modular production line features a separate structure design that allows easy conversion between different product types. The system handles dough dividing, filling injection (single, double, or powder fillings), shaping, and forming in one continuous automated process. Operators can quickly adjust skin-to-filling ratios and product dimensions to meet regional preferences and recipe requirements.

Technical Specifications

Key Features

• Multi-Purpose Versatility: One machine handles multiple product types, reducing equipment costs and maximizing production value
• Modular Separate Structure: Easy to convert and reconfigure for different production needs
• Flexible Filling Options: Accommodates single filling, double filling, and powder filling to meet diverse regional mooncake requirements
• Adjustable Parameters: Customizable skin-to-filling ratio and product size for recipe flexibility
• High-Speed Production: Capable of 20-100 pieces per minute for efficient commercial output

Applications

Ideal for commercial bakeries, food production facilities, and contract manufacturers producing:

Traditional and modern mooncakes

Maamoul and Middle Eastern filled pastries

Filled cookies and specialty confections

Regional pastry variations requiring customizable filling ratios

Fully Automatic Mooncake & Maamoul production line equipment

This is a standard complete production line, including:

• Three-hopper Encrusting Machine

• Automatic Cake Stamping Machine

• Tray arranging machine

This is not a fixed configuration—we provide fully customized solutions tailored to your product type, capacity and process requirements.

Let us build the ideal production line that fits your business.

FAQ

What products can a mooncake production line make?

A mooncake production line can produce many stuffed pastries such as mooncakes, maamoul cookies, pineapple cakes, date cookies, and filled biscuits. By changing molds and adjusting the filling ratio, the same machine can create multiple bakery products.

What is the capacity of a commercial mooncake production line?

Most industrial mooncake production lines produce 20–100 pieces per minute, depending on product size, dough texture, and filling type. Large factories can produce over 50,000 mooncakes per day with a fully automated system.

What fillings can the machine handle?

The machine supports a wide range of fillings including:

The filling system can be adjusted to maintain consistent weight and texture.

Is the mooncake machine suitable for maamoul production?

Yes. Many bakeries use the same production line to manufacture Middle Eastern maamoul cookies. By changing the stamping molds and filling recipes, the machine can easily produce traditional maamoul shapes.

Is the machine easy to clean and maintain?

Yes. The machine uses food-grade stainless steel and modular components, allowing quick disassembly for cleaning and maintenance. This design meets hygiene standards required for commercial food production.

Automatic Mooncake Production Line vs Traditional Manual Production

Conclusion:

Automated mooncake production lines significantly improve production efficiency, product consistency, and hygiene standards, making them the preferred solution for commercial bakeries.