Professional Steamed Buns Production Line
The OC-1589-A Steamed Bun Production Line is a fully automatic solution designed for mass production of mantou, flower rolls, and silver wire rolls.
This production line integrates dough feeding, rolling, shaping, cutting, and forming into one continuous workflow, significantly reducing labor costs while ensuring consistent product size, shape, and texture.
Built with food-grade stainless steel and industrial-grade components, it is widely used in central kitchens, frozen food factories, commercial bakeries, and industrial food plants.
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Automatic Steamed Bun Production Line for Mantou & Flower Rolls

The OC-1589-A is a high-capacity automated production line designed for commercial bakeries producing steamed buns, flower rolls, and silver wire rolls. This standard model combines precision engineering with versatile functionality to deliver consistent, high-quality results at an industrial scale.
Machine details
How It Works
This automatic steamed bun production line seamlessly integrates dough feeding, forming, and final shaping in one continuous process. Gentle dough handling preserves texture and structure, delivering uniform mantou with an authentic handmade appearance. Adjustable parameters allow precise control over product size and dough thickness to meet different production requirements.

Technical Specifications
| Model | OC-1589-A | Voltage | 380V 50Hz |
| Power | 11kW | Dimensions | 9000×1310×1700mm |
| Weight | 2000kg | Body Materials | 304 Stainless Steel |
| Capacity | 20-120 pcs/min |
Key Features
-
Fully Automatic Production Line
Integrates dough feeding, rolling, forming, and cutting into one continuous workflow, improving efficiency and reducing labor costs. -
Uniform Shape & Weight Control
Precision forming system ensures consistent size, smooth surface, and stable weight for standardized mantou and flower rolls. -
Multi-Product Capability
Supports mantou, flower rolls, and silver wire rolls by changing molds, ideal for diversified production. -
Food-Grade Stainless Steel Structure
Built with SUS304 stainless steel, meeting food hygiene standards and allows easy cleaning and maintenance. -
Stable Performance for Industrial Use
Designed for long production hours with reliable operation, suitable for commercial bakeries and food factories.
Applications
The Steamed Buns Production Line is widely used in:
| Industrial steamed bun factories | Frozen mantou and pre-steamed bun production | Catering supply chains and commissaries |
| Central kitchens and food processing plants | Retail chains | Wholesale bakery |
Suitable for producing:
|
Steamed buns |
Flower rolls |
Silver wire roll |
Steamed Buns Production Line equipment




FAQ
What products can this steamed bun production line make?
A: The OC-1589-A is designed for mantou, flower rolls, silver wire rolls, and similar steamed dough products. Custom molds are available for special shapes.
Is this line suitable for frozen food factories?
A: Yes. The line produces uniform buns that are ideal for freezing, cold storage, and reheating, making it suitable for frozen food production.
Can product size and weight be adjusted?
A: Yes. Product size, thickness, and weight can be adjusted through the control system and forming components.
What level of automation does this machine offer?
A: This is a fully automatic production line, reducing labor dependency and improving production efficiency.
Is operator training required?
A: Basic training is recommended. The system features intuitive controls, making daily operation and maintenance straightforward.
Comparison: OC-1589-A vs Semi-Automatic Steamed Bun Machines
| Feature | OC-1589-A Automatic Line | Semi-Automatic Machine |
|---|---|---|
| Automation Level | Fully Automatic | Partial Manual |
| Production Capacity | High | Medium–Low |
| Labor Requirement | Low | High |
| Product Consistency | Excellent | Moderate |
| Suitable Factory Size | Medium–Large | Small Workshops |
OC-1589-A vs Manual Production
| Aspect | Automatic Production Line | Manual Production |
|---|---|---|
| Efficiency | Continuous, high output | Low, unstable |
| Product Uniformity | Highly consistent | Inconsistent |
| Labor Cost | Low | Very High |
| Scalability | Easy to expand | Limited |



