OC-231 Burger Bun Production Line | Production Line

Precision Burger Bun & Pastry Rounding Line

The OC-231 is a versatile production line engineered for commercial bakeries requiring precision dough rounding for burger buns, pastries, and specialty cakes. With production speeds from 20-120 pieces per minute, this compact yet powerful system delivers exceptional roundness and consistency through advanced cone spiral guide rail technology.

How It Works

This precision rounding system features a cone spiral guide rail made of aluminum alloy, with precision assembly ensuring perfect contact angles between the guide rail and cone for optimal dough roundness. The machine body is constructed from high-quality wear-resistant steel, with outer surfaces and guide rails sprayed with wear-resistant Teflon coating to prevent dough sticking. The adjustable guide rail accommodates both large and small doughs, while the system can operate independently or integrate with cutting machines, intermediate proofing machines, or shaping machines to form a complete production line.

Key Features

• Premium Wear-Resistant Construction: Machine body made of high-quality wear-resistant steel with Teflon-coated surfaces and guide rails to prevent dough sticking
• Precision Aluminum Alloy Guide Rails: Cone spiral guide rails ensure perfect contact angle for exceptional dough roundness
• Flexible Configuration: Can be used independently or combined with cutting machines, intermediate proofing machines, or shaping machines to form a complete production line
• Adjustable Guide Rails: Suitable for both large and small doughs, accommodating various product sizes
• Continuous Multi-Dough Production: Can divide and process various different doughs continuously, meeting different weight requirements for enhanced production flexibility
• Easy Operation & Maintenance: Simple to operate and clean, saves labor, effectively reduces costs and improves efficiency

Applications

Ideal for commercial bakeries, fast-food production facilities, and specialty pastry manufacturers producing:

• Burger buns and hamburger rolls
• Durian cakes
• Meat floss cakes (Rousong cakes)
• Mung bean cakes
• Various pastry products
• Round dough products requiring precision shaping

Technical Specifications